Laney Schwartz

Comment LIBAD for the best cornbread of your life. https://www.lifeisbutadish.com/comfort-corn-bread-with-whipped-honey-butter/

Do NOT let summer pass by without making this. Comment LIBAD to get the full recipe sent to your DMs. https://www.lifeisbutadish.com/fresh-chunky-corn-salsa/

Three things to think about when building a salad.1 Color (contrasting colors)2 Texture (use a variety - crunchy, creamy)3 Flavor (mix it up - sweet, salty, spicy, tart)Check check and check! Comment LIBAD for this simple summer salad recipe. https://www.lifeisbutadish.com/peach-burrata-prosciut...

Oh yeah. Comment LIBAD for the recipe. https://www.lifeisbutadish.com/roast-salmon-with-raw-corn-salsa/

Hes back! Comment LIBAD for this quick 20 minute recipe. https://www.lifeisbutadish.com/crispy-ground-chicken-tacos/

Homemade salsa > store boughtLet me be very clear. There is zero judgement if you buy store bought salsa, in fact, I do it all the time. I just promise youll love this so much more AND its so easy to make. Comment LIBAD for the full recipe.

The only chicken marinade you need this summer. Comment LIBAD below for the full recipe. https://www.lifeisbutadish.com/weeknight-balsamic-grilled-chicken/

Do your kids open the fridge (full of food) and say theres nothing to eat? We eat with our eyes first. Try making food more inviting by taking it out of the package, cutting it up and just put it out! See what happens.

More is more. 1-2 tablespoons for a big pot of water + 1 pound of pasta. Try it and see what happens. My favorite salt is @redmondrealsalt kosher salt

Comment LIBAD for the full recipe. https://www.lifeisbutadish.com/tuscan-sheet-pan-chicken-with-potatoes-and-kale/

Cocktail time! Were making a Hugo Spritz!Mix together:1 cup Prosecco 1/2 cup St. Germain1/2 cup sparkling water Pour evenly into 2 glasses filled with ice. Top each with a squeeze of lime and fresh mint.

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