Edible Rhody

We Celebrate the Bounty of Rhode Island Season by Season Summer Issue out now
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RIs 1st specialty donut shop
Made rolled cut and decorated by hand
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There is something deeply revitalizing about an icy green garden soda! We love that this recipe for a Garden Sorrel Soda from @wmvn @littlebittecocktails is brimming with verdant brightness! The perfect thing to lighten your gloomy late summer day in Lil Rhody. Recipe found at our #linkinbio or a...
Corn and tomato season! We love this recipe from @newriversbeau filled with all the goodness that is August in Lil Rhody! Corn, tomatoes, striped bass Link in bio....#lovelocal #ediblerhody#RhodeIsland #printandink #oceanstate #rhody #ediblecommunities**Add hashtag #ediblerhody and share your Fo...
Gils Appliances and @ediblerhody magazine are so excited to invite you to a late summer Gils Loves Local cooking class with the husband-and-wife team from @hunkydoryri in Warren.Join us in the @thermadorhome demonstration kitchen at Gils showroom in Bristol and enjoy tastings of a few of Chef/co-...
Nothing like the cool, herbaceous flavors of on a hot summer's night! Persephone's Summer cocktail (citrus vodka, cucumber, rose, sparkling lemon and rosemary) and meze medley (spicy feta, hummus, tzatziki, fava, fish roe, eggplant, pita and cucumber) by @kleos_ri
Summer has arrived at last! Its a season brimming with bounty from our local farms, when farm stands open and outdoor farmers markets proliferate like zucchinis in August. Farmers are busy growing and harvesting; hens are laying, tomatoes are ripening and the sweet corn will be here before you kn...
Heartfelt CONGRATULATIONS to Chef Sherry Pocknett of Sly Fox Den Too in Charlestown!!! Winner of the James Beard Award Best Chef in the Northeastand the first Indigenous woman to win a James Beard Award! We were honored to tell your story! (See link in bio)......#beardawards#lovelocal #ediblerho...
Sweet finish to #truckstop2023 @rifoodbank with @likenoudder and all the #rhody #foodtrucks and @bottlesfinewine that made last nights fundraiser a delicious success!!
A taste of spring!! in every biteand sipfrom @newriversbeau Dinner photoz almost all of it but when the softshell crabs with @fourtownfarm asparagus is that delicious, you forget to take a picture because youre too busy eating! Oops!
Celebrating ALL the moms out there with beautiful flowers from @littlestateflowerco Happy day!!!
This dish is easy to prepare and the flavors of spring really pop with the garnish of fresh mint leaves and the lemon, garlic and dill in the yogurt sauce. The acidity in the marinated cucumbers adds a nice balance, too. Need some comfort food for the rainy spring week ahead? Executive Chef Matth...
Delicious vegan and nut-free meal on Atwells tonight! Thank you @piantaveganrestaurant for something different
This past January it was standing room only in the sun-filled atrium of 100 Westminster Street in downtown Providence, where congressional representatives, the governor, the lieutenant governor and other civic leaders gathered with supporters and staff of @hopeandmainpvd and many of its food-maki...